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Ingredients
- 1½ cups Dietz & Watson® Gourmet Lite Turkey Breast, chopped
- 1 Tbsp. onion or shallot, finely chopped
- 1 Tbsp. Weis Quality Light Mayonnaise
- 2 Tbsp. Weis Quality Light Sour Cream
- 2 tsp. Fresh Lime Juice
- 1 Tbsp. Weis Quality Dijon Mustard
- 1 tsp. smoked paprika
- Salt and freshly ground black pepper to taste
- 30 Weis Quality Reduced Fat Woven Wheat Crackers
- ½ ripe Chilean Avocado, peeled, seeded
- 3-4 Weis Five-Star Roasted Red Piquillo Peppers, chopped
Instructions
1. Combine first 8 ingredients in a medium bowl.
2. Spoon 1 tablespoon of turkey mixture on top of each cracker.
3. Garnish with avocado and roasted red pepper and serve.
Nutrition Facts per serving: 90 calories; 3.5g fat; 0.5g saturated fat; 0g trans fat; 10mg cholesterol; 240mg sodium; 9g carbohydrate; 1g fiber; 1g sugar; 6g protein.




