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Tater Toppings - Mediterranean
Ingredients
- 1/4 cup diced tomatoes
- 1/4 cup Weis Quality Baby Spinach, chopped
- 2 Tbsp. crumbled feta cheese
- 1 Tbsp. Lindsay Re-closeables Large Pitted Olives, sliced
Instructions
Start with one baked or microwaved potato and then get topping!
Nutrition Facts per serving: 200 calories; 6 g fat; 3 g saturated fat; 0 g trans fat; 15 mg cholesterol; 380 mg sodium; 33 g carbohydrate; 3 g fiber; 4 g sugar; 7 g protein; 40% DV vitamin C; 30% DV vitamin A; 15% DV calcium; 15% DV iron.
