Ham

  • Locally made in Lancaster County from recipes over 80 years old
  • Natural Wood Smoked – Slowly Cured – Hand Trimmed – Premium Meats
  • No Artificial Liquid Smoke – No Binders – No MSG
  • Boneless Hams – 98 % Fat Free – Natural Juice – No Water Added
  • Skinless and Shankless Hams ‘Double Smoked” for a great flavor